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crooked-v • yesterday at 8:28 PM • 1 reply • view on HN

If you're making the restaurant comparison, look at how many restaurants now just order everything premade from Sysco and "cook" it with a TurboChef™ convection-oven-microwave.


Replies

oblio • yesterday at 8:57 PM

Fairly sure convection ovens aren't microwaves. They use a standard resistive heater and a fan, totally different physics for heating.

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