If you're changing the contents and need to change the temperature, shouldn't someone at the local store be there changing the contents?
I'm not even sure of a scenario where remote control from off site is faster or more convenient. I could see a managers office wanting a connection to them maybe.
If you're changing the contents and need to change the temperature, shouldn't someone at the local store be there changing the contents?
I'm not even sure of a scenario where remote control from off site is faster or more convenient. I could see a managers office wanting a connection to them maybe.